Food expertise at the supermarket checkout

Every month, Das schmeckt offers its readers proven food expertise with information and recipes to cook at home. All recipes are tested and based on contemporary nutrition and seasonal products. Das schmeckt places great value on everyday recipes and simple pleasures.

Its editorial concept is like a connoisseur’s tour through a well-arranged supermarket, with large service counters and sales areas forming the pillars of its content. These are complemented by trending topics and knowledgeable texts and photo series on the subject of hospitality. Das schmeckt is sold exclusively in Edeka outlets, where it is specially placed by the checkout.

Editor-in-chief

Anke Krohmer came to Hubert Burda Media in 2002 as deputy editor-in-chief of Lisa following roles with the Bauer Media Group and Axel Springer SE. She has been editor-in-chief of Lust auf Genuss since 2012. She is also responsible for the food titles Slowly Veggie, Das schmeckt and Lisa vegetarisch für jeden Tag, which she played a major role in developing.

Anke Krohmer came to Hubert Burda Media in 2002 as deputy editor-in-chief of Lisa following roles with the Bauer Media Group and Axel Springer SE. She has been editor-in-chief of Lust auf Genuss since 2012. She is also responsible for the food titles Slowly Veggie, Das schmeckt and Lisa vegetarisch für jeden Tag, which she played a major role in developing.

Facts
Division BurdaVerlag
Managing Director Hans Fink
Chief Publishing Officer Manuela Kampp-Wirtz
Editor-in-chief Anke Krohmer
Headquarters Munich/Offenburg
Frequency 13 x year
Price €3.50
Media Data bcn.burda
Editor-in-chief

Anke Krohmer came to Hubert Burda Media in 2002 as deputy editor-in-chief of Lisa following roles with the Bauer Media Group and Axel Springer SE. She has been editor-in-chief of Lust auf Genuss since 2012. She is also responsible for the food titles Slowly Veggie, Das schmeckt and Lisa vegetarisch für jeden Tag, which she played a major role in developing.